2 puff pastry shells rolled in coarse confectioners
sugar with butter cream filling, and dipped in
chocolate. A light and sweet crunchy treat.
Ingredients: Dough = Wheat Flour, Veg. Shortening, Margarine, Butter, Water, Eggs, Salt. Filling = Icing Sugar, Butter, Margarine, Lemon Filling, Rum Flavour. Topping = Confect. Sugar, Chocolate. < Back to Pastries
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