A great quick anytime lunch or snack. Serve hot or cold. Great party finger food. We also bake small 1/2 size sausage rolls for party trays. Must be stored frozen or refrigerated.
Ingredients: Dough = Wheat Flour, Veg. Shortening, Water, Veg. Margarine, Butter, Eggs, Salt. Filling = Pork Sausages. < Back to Pies
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