If you like coconut, this is the treat for you.
A thin sweet past bottom covered with a thin
layer of apple &raspberry jam, with a light
sweet coconut filling on top, and sprinkelt
with chocolate.
Ingredients.; Pastry Bottom = Wheat Flour,
Butter, Margarine, Icing Sugar, Eggs.
Filling = Sugar, Eggs, Coconut, Vanilla,
Salt. Apple & Raspberry Spread. Chocolat. < Back to Tarts & Slices
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