A large traditional Danish coffee cake baked in the shape of a pretzel. It is the equivalent of 4 regular size Danish coffee cakes. It looks very attractive, and it taste s great!
Ingredients: Wheat Flour, Margarine, Butter, Skim Milk, Sugar, Eggs, Almond Past, Yeast, Raisins, Veg. Shortening, Almonds, Cardamom, Salt. < Back to Pastries
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